Enjoy a cup of this light-bodied single-origin bean with notes of floral, chocolate, and dark fruits. Excellent for espresso, black coffee, and coffee with added dairy or non-dairy creamers. Fully washed and dried in the warm Ugandan sun, these high-quality Arabica beans are not only tasty but environmentally friendly. Try this Ugandan Blue Mountain coffee grown on the slopes of Mount Elgon as a cost-effective alternative to the higher-priced Jamaican version.
